Corporate Cooking Class with Chef Nina ‘Teddie’ Huynh

$2,200.00

Turn your workplace into a lively test kitchen with a hands-on corporate cooking class, led by certified chef Nina ‘Teddie’ Huynh (@teddiespencersydney). Designed for team-building, client entertainment or staff rewards, this experience brings the energy of a professional kitchen directly into your office, boardroom, or event space.

Together, your team will prep, cook, and plate a plant-forward, Vietnamese-inspired menu — learning new skills, sharing laughs, and finishing with a beautiful meal you’ve created together. No kitchen experience needed — we bring all the gear, ingredients, and flavour.

✨ Hosted directly in your workplace or event space
✨ All ingredients, tools & set-up included
✨ Vegan & gluten-free friendly
✨ Ideal for 6–25 participants

Pricing starts from $2,200, depending on group size, menu and location.

Bring people together through food, right where you are — no travel, no stress, just a delicious, shared experience.

Turn your workplace into a lively test kitchen with a hands-on corporate cooking class, led by certified chef Nina ‘Teddie’ Huynh (@teddiespencersydney). Designed for team-building, client entertainment or staff rewards, this experience brings the energy of a professional kitchen directly into your office, boardroom, or event space.

Together, your team will prep, cook, and plate a plant-forward, Vietnamese-inspired menu — learning new skills, sharing laughs, and finishing with a beautiful meal you’ve created together. No kitchen experience needed — we bring all the gear, ingredients, and flavour.

✨ Hosted directly in your workplace or event space
✨ All ingredients, tools & set-up included
✨ Vegan & gluten-free friendly
✨ Ideal for 6–25 participants

Pricing starts from $2,200, depending on group size, menu and location.

Bring people together through food, right where you are — no travel, no stress, just a delicious, shared experience.